Easy Roasted Tomatoes

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Transform Your Family Dinner with this Easy Roasted Tomatoes Recipe – Perfect for Any Occasion!

If you’re in search of an easy recipe that elevates your meal to the next level, Roasted Tomatoes are the perfect addition to your culinary repertoire.

This easy Oven-Roasted Tomatoes recipe is not only budget-friendly but also a versatile side dish that complements any main course.

They offer a healthy recipe option that’s also suitable as a perfect BBQ or picnic side dish.

These delicious tomatoes are sure to become a favorite vegetable at your family dinner or weeknight dinner.

Whether you’re hosting a holiday side dish, looking for a quick and easy recipe for a potluck, or just need a vegetarian dish that can double as a vegan side dish, these Roasted Tomatoes are the answer.

Roasted Tomatoes: A colorful mix of cherry tomatoes roasted to perfection with garlic and thyme.

Why Roasted Tomatoes are a “Must-Try”

The Roasted Tomatoes recipe is an ideal choice for anyone looking for a healthy side that doesn’t skimp on flavor.

  • Perfect BBQ or Picnic Side Dish: Ideal for outdoor gatherings and potlucks.
  • Easy Recipe: Simple to prepare, perfect for those with a busy schedule.
  • Vegetarian and Vegan Side Dish: A great option for those looking for a dish that suits various dietary preferences.
  • Minimal Prep Time: Quick and straightforward to prepare, allowing more time to enjoy with family and guests.
Roasted Tomatoes: Aromatic and flavorful roasted tomatoes, ideal for a healthy and delicious side dish.

Roasted Tomatoes Ingredients

(See the recipe card below for full ingredient list with quantities & instructions)

  • Cherry Tomatoes: Sweet and juicy, perfect for roasting.
  • Extra-Virgin Olive Oil: For a rich and flavorful coating.
  • Garlic: Adds a punch of flavor.
  • Salt and Black Pepper: For seasoning.
  • Thyme: Aromatic herb that complements the tomatoes.
Roasted Tomatoes: Juicy cherry tomatoes roasted with garlic, thyme, and olive oil, served as a colorful and aromatic side dish.

Roasted Tomatoes Instructions

  1. Preheat the Oven: Heat your oven to 400°F (200°C).
  2. Prepare the Tomatoes: Toss cherry tomatoes with extra-virgin olive oil, minced garlic, salt, black pepper, and thyme.
  3. Roasting: Arrange the tomatoes on a baking sheet and roast until they are soft and slightly charred, about 15-20 minutes.
  4. Serve: Enjoy as a stand-alone side dish or as an accompaniment to your main course.
Roasted Tomatoes: Aromatic roasted tomatoes in a baking dish, exuding a warm, inviting aroma, perfect for a family dinner.

Baked Tomatoes Healthy and Versatile

Roasted Tomatoes are not just an easy and budget recipe; they are also a healthy recipe that fits perfectly into any diet plan.

They can be a standalone vegetarian dish or a vegan side dish, perfect for a family dinner or a quick and easy weeknight dinner.

Whether you’re preparing a holiday side dish or a simple family dinner, these tomatoes will add a burst of flavor to your meal.

Roasted Tomatoes: Aromatic roasted tomatoes in a baking dish, exuding a warm, inviting aroma, perfect for a family dinner.

Perfect for Any Gathering

Whether it’s a casual family dinner, a holiday meal, or a potluck, Roasted Tomatoes are the ideal quick and easy recipe to impress.

They’re a favorite vegetable that is sure to be a hit at any event.

Roasted Tomatoes: Vibrant, roasted cherry tomatoes with a sprinkle of black pepper and salt, ready to be served.

FAQ Section

Can I use other types of tomatoes for this recipe?

Yes, while cherry tomatoes are ideal for their sweetness, you can use any type of tomatoes. Adjust roasting time accordingly.

What other herbs can I use besides thyme?

Basil, oregano, or rosemary can also complement the tomatoes beautifully.

Roasted Tomatoes: Vibrant, roasted cherry tomatoes with a sprinkle of black pepper and salt, ready to be served.

What to serve with Baked Tomatoes

With its explosion of flavors, these roasted tomatoes pair well with a variety of dishes.

Here are some suggestions to make it part of your perfect meal:

Baked Paprika Chicken

Overhead shot of Paprika Baked Chicken Thighs in a white baking dish, showcasing the rich color and seasoning.

Chicken Piccata

Close-up view of Chicken Piccata with thin chicken slices in a glossy, tangy lemon sauce garnished with capers and fresh green herbs.

Beef and Broccoli Stir Fry

Freshly cooked Beef and Broccoli Stir-Fry in a hot wok, showcasing the rich colors and textures of the dish

Chicken Baked in Garlic Butter Sauce

golden-brown chicken breast smothered in a creamy garlic butter sauce, garnished with fresh herbs.

Honey Fried Chicken

A plate of crispy, golden Honey Fried Chicken, perfectly cooked and glistening with a light honey glaze.
Roasted Tomatoes: Cherry tomatoes glistening with olive oil and herbs, fresh out of the oven.
Yield: 6 servings

Roasted Tomatoes

Roasted Tomatoes: A delightful blend of cherry tomatoes with garlic and herbs, roasted to perfection. Ideal for a healthy, easy-to-make side dish.

Ingredients

  • 4 pounds of cherry tomatoes
  • 2 tbsp extra-virgin olive oil
  • 6-8 cloves whole garlic
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • Few sprigs of thyme

Instructions

  1. Preheat the Oven: Heat your oven to 400°F (200°C).
  2. Prepare the Tomatoes: Toss cherry tomatoes with extra-virgin olive oil, minced garlic, salt, black pepper, and thyme.
  3. Roasting: Arrange the tomatoes on a baking sheet and roast until they are soft and slightly charred, about 15-20 minutes.
  4. Serve: Enjoy as a stand-alone side dish or as an accompaniment to your main course.

Nutrition Information

Yield

6

Serving Size

1

Amount Per Serving Calories 96Total Fat 5gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 4gCholesterol 0mgSodium 121mgCarbohydrates 12gFiber 4gSugar 8gProtein 3g

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