Keto Hamburger Casserole

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Keto Hamburger Casserole: Elevate Your Family Dinner with this Tasty Low-Carb Delight!

If you’re searching for a quick, delicious, and keto-friendly meal, then Keto Hamburger Casserole is your new dinner go-to.

This recipe gives a classic comfort food, the hamburger, a low-carb makeover, making it perfect for those following a keto diet.

This simple 30-minute Keto Hamburger Casserole is a hearty and satisfying twist on the classic cheeseburger.

Whether you stick to the original recipe and pair it with some veggies or get creative by adding cauliflower rice or spinach, this dish can easily become a complete meal.

Casseroles are a go-to for convenience, and this one is no exception.

With just a few basic ingredients, a baking dish, and a little time in the oven, you’ll have a delicious dinner ready in no time.

Keto Hamburger Casserole: A delicious low-carb dinner option.

This cheeseburger casserole offers a down-to-earth, no-fuss appeal that appeals to both adults and kids.

Plus, like most casseroles, it’s adaptable, allowing you to experiment with various add-ins and seasonings to suit your taste.

Why Keto Hamburger Casserole is a “Must-Try”

  • Keto-Friendly: This dish is tailored for keto enthusiasts, with its low-carb ingredients.
  • Quick and Easy: You can whip it up in just 40 minutes.
  • Gluten-Free: Suitable for those avoiding gluten.
  • Family-Friendly: Simple preparation means more quality time with your loved ones.
Close-up of a slice of Keto Hamburger Casserole, a keto-friendly comfort food.

Ingredients for Keto Hamburger Casserole

(See the recipe card below for full ingredient list with quantities & instructions)

  • Ground Beef: The meaty base of this delicious casserole.
  • Onion: Adds flavor and aroma to the dish when diced and sautéed.Olive Oil
  • Garlic: Fresh garlic cloves minced to infuse the casserole with a robust flavor.
  • Dijon Mustard: Provides a subtle sharpness that complements the other ingredients.
  • Cheddar Cheese: Shredded cheddar cheese adds a creamy, cheesy goodness to the casserole.
  • Tomato Paste: Adds depth and a hint of tomato flavor to the dish.
  • Salt: To season and enhance the overall taste.
  • Black Pepper: Adds a touch of heat and extra flavor to the casserole.
Keto-friendly casserole featuring ground beef, cheddar cheese, and Dijon mustard.

How to Make Keto Hamburger Casserole

  1. Brown the Ground Beef: Start by browning the ground beef in a skillet over medium heat until it’s cooked through. Break it apart as it cooks to achieve a fine crumble.
  2. Sauté the Onion and Garlic: In the same skillet, add the diced onion and minced garlic. Sauté them until they become fragrant and translucent, adding depth of flavor to the dish.
  3. Add Dijon Mustard and Tomato Paste: Incorporate the Dijon mustard and tomato paste into the skillet. These ingredients will contribute a tangy and rich essence to the casserole. Stir them in until they are well combined with the beef and onion mixture.
  4. Season with Salt and Pepper: Season the mixture with salt and black pepper to enhance the overall taste. Adjust the seasoning according to your preference.
  5. Layer with Cheddar Cheese: Transfer the beef mixture into a baking dish. Layer it generously with shredded cheddar cheese, which will provide a creamy and cheesy finish to the casserole.
  6. Bake to Perfection: Place the baking dish in a preheated oven at 375°F (190°C). Bake for about 25-30 minutes until the casserole becomes bubbly and the cheese turns golden brown.
  7. Serve and Enjoy: Once it’s done, take it out of the oven and serve your Keto Hamburger Casserole while it’s hot and delicious!

By following these steps, you’ll create a mouthwatering Low Carb Hamburger Casserole that’s perfect for a quick and satisfying low-carb meal.

Serving of Keto Hamburger Casserole with a cheesy topping.

Gluten-Free and Keto Friendly

Keto Hamburger Casserole is a perfect choice for those seeking a gluten-free and keto-friendly meal.

It’s free of grains and gluten, ensuring a healthy and delectable family dinner.

Baked Keto Hamburger Casserole with golden-brown cheese topping.

Storage and Reheating Tips

  • In the fridge: Store in an airtight container and refrigerate for 3-4 days.
  • In the freezer: Transfer to a freezer-safe container and freeze for up to 2 months.
  • Reheating in the oven: Preheat to 350°F (175°C), bake in an oven-safe dish for 10-15 minutes.
  • Reheating in the microwave: Place a portion on a microwave-safe plate and heat on high for 2 minutes.
Baked Keto Hamburger Casserole with golden-brown cheese topping.

Serving Suggestions

To complement the hearty Keto Hamburger Casserole and maintain your low-carb focus, consider serving it with a side of keto-friendly vegetables.

Sautéed Brussels Sprouts: Lightly sautéed Brussels sprouts in butter or olive oil with a sprinkle of salt and pepper can add a touch of freshness and crunch to your plate.

Sautéed Brussels Sprouts

Bacon-Wrapped Asparagus: Wrap fresh asparagus spears with crispy bacon slices and bake them until they’re tender and irresistible. The combination of savory bacon and tender asparagus pairs perfectly with the casserole.

Side view of Wrapped Bacon Brussels Sprouts appetizers in a bowl.

Cheesy Broccoli Casserole: If you’re a fan of casseroles, why not double down? A cheesy broccoli casserole, made with keto-friendly ingredients, can be a perfect accompaniment. It adds both creaminess and texture to your meal.

A close-up top view of a freshly baked Broccoli Casserole, topped with a layer of golden, melted cheese

Sauteed Spinach: Quickly sauté fresh spinach in a bit of butter or olive oil with minced garlic for a simple, nutritious side dish.

Cauliflower Mash: Prepare creamy cauliflower mash by boiling cauliflower florets until soft, then mashing them with butter and cream. It’s a low-carb alternative to mashed potatoes.

These side dishes not only provide a healthy balance but also contribute to a well-rounded keto meal that complements the flavors of the casserole.

Feel free to choose your favorite or mix and match according to your preferences.

Side view of a Serving of Keto Hamburger Casserole with a cheesy topping.

Frequently Asked Questions (FAQ)

Do I need to pre-cook the ground beef before making the casserole?

Yes, it’s essential to brown the ground beef in a skillet before using it in the casserole. This ensures it’s fully cooked and adds flavor to the dish.

Can I use ground turkey instead of beef?

Absolutely, ground turkey is a great alternative to beef, offering a leaner option with a similar taste profile.

Can I make this casserole ahead of time and store it for later?

Yes, you can prepare the casserole ahead of time and store it in the fridge for a few days. Simply cover it tightly with foil or an airtight container. When ready to enjoy, reheat it in the oven or microwave until heated through.

Other Low Carb Recipes to Try

Zucchini Casserole with Ground Beef

Zucchini Casserole with Ground Beef in a baking dish with a spoon.

Steak Stuff Peppers

Golden-brown Cheese Steak Stuffed Peppers fresh out of the oven, with melted mozzarella cheese on top, in a ceramic baking dish.

Paprika Baked Chicken Thighs

Overhead shot of Paprika Baked Chicken Thighs in a white baking dish, showcasing the rich color and seasoning.

Cheesy Bacon Spinach Dip

Side view of a cast-iron pan filled with cheesy Bacon Spinach Dip, a piece of bread suspended above it, showing off the dip's stringy, melted cheese.

Low Carb Beef and Broccoli Stir fry

Delicious and nutritious keto beef and broccoli stir-fry, perfectly cooked for a quick and healthy low-carb meal.
Mouthwatering Keto Hamburger Casserole with melted cheddar cheese.
Yield: 8 servings

Keto Hamburger Casserole

Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes

Keto Hamburger Casserole is a delectable low-carb dish featuring ground beef, cheddar cheese, and flavorful seasonings. A satisfying choice for keto enthusiasts

Ingredients

  • 2 pounds ground beef
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon Dijon mustard
  • 2 cups shredded cheddar cheese
  • 2 tablespoons tomato paste
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Brown the Ground Beef: Start by browning the ground beef in a skillet over medium heat until it's cooked through. Break it apart as it cooks to achieve a fine crumble.
  2. Sauté the Onion and Garlic: In the same skillet, add the diced onion and minced garlic. Sauté them until they become fragrant and translucent, adding depth of flavor to the dish.
  3. Add Dijon Mustard and Tomato Paste: Incorporate the Dijon mustard and tomato paste into the skillet. These ingredients will contribute a tangy and rich essence to the casserole. Stir them in until they are well combined with the beef and onion mixture.
  4. Season with Salt and Pepper: Season the mixture with salt and black pepper to enhance the overall taste. Adjust the seasoning according to your preference.
  5. Layer with Cheddar Cheese: Transfer the beef mixture into a baking dish. Layer it generously with shredded cheddar cheese, which will provide a creamy and cheesy finish to the casserole.
  6. Bake to Perfection: Place the baking dish in a preheated oven at 375°F (190°C). Bake for about 25-30 minutes until the casserole becomes bubbly and the cheese turns golden brown.
  7. Serve and Enjoy: Once it's done, take it out of the oven and serve your Keto Hamburger Casserole while it's hot and delicious! Side view of a Serving of Keto Hamburger Casserole with a cheesy topping.

Nutrition Information

Yield

8

Serving Size

1

Amount Per Serving Calories 433Total Fat 29gSaturated Fat 13gTrans Fat 1gUnsaturated Fat 12gCholesterol 129mgSodium 572mgCarbohydrates 3gFiber 0gSugar 1gProtein 38g

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