Introducing Puff Pastry Cranberry Brie Bites, the perfect fusion of flaky pastry, tangy cranberry, and creamy brie cheese.
This simple recipe transforms everyday ingredients into an elegant, bite-sized snack.
Puff Pastry Cranberry Brie Bites are not just another holiday appetizer; they are a testament to the joy of simple, yet elegant, entertaining recipes.
With their ease of preparation and delightful flavor combination, they’re bound to become a staple at your festive gatherings.
Elevate Your Party with Super Easy to Make Puff Pastry Cranberry Brie Bites!
These Puff Pastry Cranberry Brie Bites are the ideal party snack, marrying convenience with sophistication.
With only four simple ingredients and a prep time of just 20 minutes, they are sure to impress at any gathering.
This super easy-to-make recipe is a delightful choice for your Thanksgiving appetizer menu or as a festive treat during the Christmas holiday.
They perfectly encapsulate the spirit of party food, offering a hearty pre-dinner snack that’s both satisfying and visually appealing.
Why Puff Pastry Cranberry Brie Bites are a “Must-Try”
- Simple Appetizer: With only four ingredients, they’re incredibly easy to prepare.
- Ready in 20 Minutes: Perfect for those last-minute party preparations.
- Ideal for Holidays: A wonderful addition to your Thanksgiving and Christmas holiday menus.
- Bite-Sized Convenience: Easy to eat, making them perfect finger food.
- Simple Yet Elegant: These bites blend simplicity with sophistication for entertaining.
Puff Pastry Cranberry Brie Bites Ingredients
(Refer to the recipe card below for detailed quantities & instructions)
- Puff Pastry: The flaky base of our bites.
- Egg: For giving the pastry a beautiful golden sheen.
- Brie: Creamy and rich, forming the heart of the bite.
- Cranberry Sauce: Adds a tart and fruity contrast.
- Fresh Thyme: To decorate and add a hint of earthiness.
Puff Pastry Cranberry Brie Bites Instructions
- Oven Preparation: Start by heating your oven to 200°C (400°F) and prepare a baking tray with either parchment paper or a silicone baking mat.
- Prepare the Puff Pastry: Unroll your puff pastry sheet. Lightly brush it with an egg wash for a golden finish. Then, slice the pastry into about 40 small rectangular pieces.
- Assemble Pastry Layers: Take each rectangle and layer another on top, creating around 20 double-layered pastry pieces.
- Bake the Pastry: Arrange these double-layered rectangles on your prepped baking tray. Place them in the oven and bake for 10 minutes. After this initial bake, remove them from the oven.
- Add the Brie: Cut the Brie cheese into small, thin slices. Place a slice on top of each partially baked pastry puff. Return them to the oven for an additional 1-2 minutes, just long enough for the Brie to melt.
- Final Touches and Serving: Once the Brie is melted, transfer the puffs to a serving plate. Garnish each puff with a dollop of cranberry sauce and a sprinkle of fresh thyme leaves. Your Puff Pastry Cranberry Brie Bites are now ready to be served and enjoyed.
Perfect for Every Holiday Appetizer Table
Whether it’s for a Thanksgiving feast or a Christmas holiday gathering, these Puff Pastry Cranberry Brie Bites are a versatile addition to any holiday appetizer spread.
Their finger food size makes them an ideal choice for mingling and entertaining.
Effortless Preparation and Serving
Preparing these bite-sized snacks is a breeze, and they can be served straight from the oven.
This simplicity makes them a go-to recipe for entertaining, ensuring you spend less time in the kitchen and more time enjoying the company of your guests.
Cocktails to Pair with Cranberry Brie Bites
Pairing cocktails with Puff Pastry Cranberry Brie Bites involves considering the flavors in the bites.
The buttery puff pastry, the creamy Brie, and the tangy cranberry sauce.
Here are some cocktail suggestions that would complement these flavors:
Christmas Punch
Naughty but Nice Cocktail
Cotton Candy Champagne Cocktail
Cranberry Mimosa Mocktail
Kringle Cocktail
White Christmas Mimosas
Apple Martini
Peppermint Mimosa
FAQ Section
Can I prepare these bites ahead of time?
Yes, you can definitely prepare Puff Pastry Cranberry Brie Bites ahead of time.
Assemble them in advance and refrigerate. Bake just before serving.
Here’s how to do it:
- Pre-assemble the Bites: Follow the recipe steps up to the baking of the pastry rectangles. Assemble the puff pastry layers and apply the egg wash as directed.
- Refrigerate: Instead of baking them immediately, place the prepared pastry rectangles on a baking tray and cover them with plastic wrap. Refrigerate them until you’re ready to bake. They can typically be refrigerated like this for a day in advance.
- Bake Before Serving: When you’re ready to serve, preheat your oven to the required temperature and bake the pastry rectangles as per the recipe instructions. Then, add the Brie and cranberry sauce and finish baking.
How do I store leftovers?
Storing leftovers of Puff Pastry Cranberry Brie Bites is quite straightforward.
Keep in an airtight container in the fridge and reheat in the oven for best results.
Here are the steps to ensure they remain as fresh and delicious as possible:
- Cool Down: Before storing, let the bites cool down to room temperature. Storing them while they’re still warm can lead to moisture buildup, which might make the pastry soggy.
- Refrigeration: Place the cooled bites in an airtight container. If you’re stacking them, it’s a good idea to place a sheet of parchment paper between layers to prevent sticking.
- Refrigerate: Store the container in the refrigerator. The bites should remain fresh for 2-3 days.
- Reheating: When you’re ready to eat them, reheat the bites to restore their crispiness. This can be done in a preheated oven (at about 350°F or 175°C) for a few minutes until they are warm and the pastry is crisp again. Microwaving is also an option, although it might not restore the pastry’s crispiness as effectively as an oven.
Can leftovers be frozen?
Yes, Puff Pastry Cranberry Brie Bites can be frozen with a few steps:
- Freeze Pastry Bases Only: Bake and cool the puff pastry bases, but don’t add Brie and cranberry sauce yet.
- Freezing Method: Initially freeze them on a baking sheet, then transfer to a freezer-safe bag or container to avoid sticking.
- Storage Duration: Keep in the freezer for up to 2 months.
- Thawing and Finishing: When ready to serve, thaw at room temperature or in the fridge, then add Brie and cranberry sauce, and bake as per the recipe.
Other Appetizers to Try!
Shrimp Cocktail
Cranberry Orange Crostini
Loaded Mashed Potato Balls
Cheesy Fries
Cheesy Bacon Spinach Dip
Stuffing Stuffed Mushrooms
Puff Pastry Cranberry Brie Bites
Puff Pastry Cranberry Brie Bites are a perfect appetizer, blending creamy Brie and tangy cranberry sauce in a flaky puff pastry. Each bite offers a delicious mix of sweet and savory, ideal for parties or special occasions, and garnished with fresh thyme for an elegant touch.
Ingredients
- 400 g (14oz) ready rolled Puff Pastry
- 1 egg - lightly whisked
- 150 g (5.3oz) Brie
- 6 tbsp Cranberry Sauce
- Fresh thyme leaves to decorate
Instructions
- Oven Preparation: Start by heating your oven to 200°C (400°F) and prepare a baking tray with either parchment paper or a silicone baking mat.
- Prepare the Puff Pastry: Unroll your puff pastry sheet. Lightly brush it with an egg wash for a golden finish. Then, slice the pastry into about 40 small rectangular pieces.
- Assemble Pastry Layers: Take each rectangle and layer another on top, creating around 20 double-layered pastry pieces.
- Bake the Pastry: Arrange these double-layered rectangles on your prepped baking tray. Place them in the oven and bake for 10 minutes. After this initial bake, remove them from the oven.
- Add the Brie: Cut the Brie cheese into small, thin slices. Place a slice on top of each partially baked pastry puff. Return them to the oven for an additional 1-2 minutes, just long enough for the Brie to melt.
- Final Touches and Serving: Once the Brie is melted, transfer the puffs to a serving plate. Garnish each puff with a dollop of cranberry sauce and a sprinkle of fresh thyme leaves. Your Puff Pastry Cranberry Brie Bites are now ready to be served and enjoyed.
Nutrition Information
Yield
20Serving Size
1Amount Per Serving Calories 45Total Fat 3gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 1gCholesterol 17mgSodium 55mgCarbohydrates 3gFiber 0gSugar 2gProtein 2g