Enjoy a cozy Family Dinner with Restaurant-Quality Lemon Butter Chicken!
Are you craving a restaurant-quality meal that’s ready in 30 minutes?
Look no further than Lemon Butter Chicken!
This ideal dinner option combines the zesty flavors of lemon and chicken in a buttery lemon sauce, creating a dish that’s perfect for busy weeknights.
Not only is it quick and easy, but Lemon Butter Chicken also offers a healthier option for those seeking a nutritious yet delicious meal.
Lemon Butter Chicken is not just another chicken recipe; it’s a culinary delight that brings a delightful twist to your dinner table.
With its perfect balance of lemony tang and buttery richness, it’s sure to become a regular in your meal rotation.
Why is Lemon Butter Chicken a “Must-Try”
This dish is a game-changer for anyone who loves chicken with lemon sauce.
- Ready in 30 Minutes: Perfect for quicker dinners when time is of the essence.
- Ideal Dinner: Combines the freshness of lemon with the richness of butter, making it an excellent choice for family dinner.
- Healthier Option: Offers a nutritious alternative to traditional heavy dinners.
Lemon Butter Chicken Ingredients
(See the recipe card below for full ingredient list with quantities & instructions)
- Boneless Skinless Chicken Breasts: The star of the dish.
- Seasoning: Salt, pepper, and garlic powder for flavor.
- Flour: For coating the chicken.
- Olive Oil: For cooking the chicken to perfection.
- Butter: Key ingredient for that rich, buttery lemon sauce.
- Chicken Broth: Adds depth to the sauce.
- Lemon Juice: Freshly squeezed for the best flavor.
- Fresh Parsley: For garnish and a touch of green.
Lemon Butter Chicken Instructions
- Preparation: Cut your chicken breasts in half lengthwise so you have thinner cutlets. Season chicken breasts with salt, pepper, and garlic powder. Lightly coat in flour.
- Cooking: In a skillet, heat olive oil and butter. Cook the chicken until golden and set aside.
- Sauce Making: In the same skillet, add chicken broth, butter and lemon juice. Bring to a simmer.
- Combining: Return the chicken to the skillet, coating it in the garlic and lemon butter sauce. Season with salt & pepper as needed.
- Serving: Garnish with fresh parsley and serve hot.
Perfect for Busy Weeknights
Lemon Butter Chicken is not only delicious but also easy to prepare, making it one of the best easy 30-minute chicken recipes.
Whether you’re planning a family gathering or need a quick meal solution for busy weeknights, this dish is sure to impress.
Storage and Reheating
- Storage: Keep in an airtight container in the fridge for up to 3 days.
- Reheating: Warm in a skillet over medium heat or in the microwave for a quick reheat.
What to pair with Lemon Chicken
Pairing the right side dishes with this creamy chicken in lemony butter sauce can enhance the overall dining experience.
Here are some excellent options:
Roasted Root Vegetables: The natural sweetness of carrots, parsnips, and beets, when roasted, complements the savory glaze of the pork loin.
Cheesy Garlic Brussels Sprout Bake: This dish brings a cheesy, garlicky twist to Brussels sprouts, adding a deliciously rich flavor to balance the sweetness of the pork.
Spinach Gratin: A creamy and cheesy spinach gratin offers a smooth texture and a rich taste that pairs wonderfully with the tender pork.
Hasselback Sweet Potatoes: These visually appealing potatoes add a sweet and savory element, which works well with the caramelized glaze of the pork.
Cheesy Bacon Ranch Potatoes: A combination of cheese, bacon, and ranch with potatoes creates a decadent side that’s hard to resist alongside the glazed pork.
Creamed Corn Au Gratin: The sweetness of corn in a creamy, cheesy sauce adds a luxurious texture and flavor, complementing the pork loin.
Cheesy Scalloped Potatoes: Layers of potatoes in a creamy cheese sauce offer a comforting and hearty side that’s perfect with the rich pork.
Mashed Potato Casserole: A casserole version of mashed potatoes, often topped with cheese or breadcrumbs, provides a creamy and satisfying addition to the meal.
FAQ Section
Can I make this recipe with chicken thighs instead of breasts? Yes, chicken thighs can be a great substitute for breasts in this recipe. They offer a juicier texture and richer flavor. Just adjust the cooking time as thighs may take slightly longer to cook through
Is this dish suitable for freezing? Yes, Lemon Butter Chicken freezes well. Thaw and reheat for a quick and delicious meal.
Is this Lemon Butter Chicken suitable for meal prep? Yes, this dish is great for meal prep. You can cook it in advance and store it in the fridge. Just reheat it gently when you’re ready to eat. The flavors often meld and deepen when the dish is reheated.
Other Main Dishes to Try!
Brown Sugar Dijon Glazed Pork Loin
Honey Fried Chicken
Marry Me Chicken
Southern Fried Chicken
Steak Stuff Peppers
Paprika Baked Chicken Thighs
Lemon Butter Chicken
Lemon Butter Chicken combines zesty lemon and garlic in a rich butter sauce, creating a quick, delicious, and healthy meal ready in just 30 minutes. Perfect for busy weeknights and family dinners.
Ingredients
- 2 large boneless skinless chicken breasts
- Salt & pepper to taste
- 1/4 teaspoon garlic powder
- Flour for dredging
- 1 tablespoon olive oil
- 3 tablespoons butter divided
- 1/2 cup chicken broth
- 2 tablespoons lemon juice + zest of 1/2 lemon
- Chopped fresh parsley
Instructions
- Preparation: Cut your chicken breasts in half lengthwise so you have thinner cutlets. Season chicken breasts with salt, pepper, and garlic powder. Lightly coat in flour.
- Cooking: In a skillet, heat olive oil and butter. Cook the chicken until golden and set aside.
- Sauce Making: In the same skillet, add chicken broth, butter and lemon juice. Bring to a simmer.
- Combining: Return the chicken to the skillet, coating it in the garlic and lemon butter sauce. Season with salt & pepper as needed.
- Serving: Garnish with fresh parsley and serve hot.
Nutrition Information
Yield
4Serving Size
1Amount Per Serving Calories 326Total Fat 15gSaturated Fat 7gTrans Fat 0gUnsaturated Fat 7gCholesterol 75mgSodium 306mgCarbohydrates 26gFiber 1gSugar 1gProtein 22g