Creamy Garlic Chicken Pasta

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This Creamy Garlic Chicken Pasta recipe is a game-changer.

Succulent pieces of chicken bathed in a velvety, garlic-infused cream sauce, generously coating al dente fettuccine pasta.

Indulging in a comforting bowl of pasta is often a treat for the senses.

This pasta recipe is not only delicious but also relatively simple to prepare.

The ingredients required for this delicious pasta dish are readily available in most kitchens, making it an ideal choice for a quick weeknight dinner and satisfying meal.

When time is a precious commodity and budgets are often tight, finding a recipe that is both delicious and practical becomes a must.

This Creamy Chicken Pasta not only tantalizes the taste buds but also provides a solution for busy parents and individuals on a budget.

Why you’ll love this creamy garlic chicken pasta

• Time-Saving: With minimal ingredients and simple steps, this budget-friendly pasta recipe can be prepared in under 30 minutes, providing a quick and satisfying meal for busy parents.

• Budget-Friendly: The creamy garlic chicken pasta recipe utilizes affordable pantry staples like pasta, chicken, garlic, cream, and Parmesan cheese, making it a cost-effective option if you are on a tight budget or watching your expenses.

• Meal Prep Friendly: This chicken dinner, creamy and delicious can be prepared in larger quantities for future meals, making it ideal for meal prepping and batch cooking, saving time during busy weekdays. This allows you to have ready-made lunches or dinners that can be reheated quickly.

What you will need to make this Creamy chicken pasta

(See the recipe card below for full ingredient list with quantities & instructions)

• Fettuccine pasta
• Boneless, skinless chicken breasts
• Garlic
• Oregano
• Garlic powder
• Heavy cream
• Chicken broth
• Parmesan cheese
• Butter
• Olive oil
• Salt and pepper
• Fresh parsley

How to make the best creamy garlic chicken pasta

Cook the pasta: Bring a large pot of salted water to a boil and cook the fettuccine pasta according to the package instructions. Once cooked, drain the pasta and set it aside.

Sauté the chicken: Season the chicken pieces with oregano, garlic powder, salt and pepper. In a large skillet, heat the olive oil over medium heat. Add the chicken and cook until browned and cooked through, about 6-8 minutes. Remove the chicken from the skillet and set it aside.

Prepare the creamy sauce: In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Be careful not to burn the garlic. Pour in the chicken broth and let it simmer for 2 minutes. Reduce the heat to low and add the heavy cream, stirring continuously. Allow the sauce to simmer gently for about 5 minutes, allowing it to thicken slightly.

Combine the ingredients: Return the cooked chicken to the skillet with the sauce. Add the grated Parmesan cheese and stir well to combine. Continue cooking for an additional 2-3 minutes until the sauce has thickened further and coats the chicken evenly.

Assemble the dish: Add the cooked pasta to the skillet with the chicken and sauce. Fold everything together gently, but thoroughly, until all of the pasta is evenly coated with the creamy garlic sauce. Serve immediately with some freshly chopped parsley as garnish.

TIP: For a lighter version (low calorie pasta), you can substitute the heavy cream with half-and-half or a combination of milk and Greek yogurt, though the consistency and richness of the sauce may vary slightly.

How do you store leftover chicken pasta with Creamy Garlic Sauce

To store leftover creamy garlic chicken pasta follow this easy guide step by step:

• Cool: Let it cool to room temperature.
• Portion: Divide into individual servings.
• Seal: Store in airtight containers or resealable bags.
• Refrigerate: Place in the fridge within 2 hours of cooking.
• Label: Date the containers.
• Use: Within 4-5 days.

To reheat, gently warm on the stovetop or microwave, adding a splash of water or cream to prevent drying.

More easy pasta recipes

If you are in the mood for a delicious pasta dish, then satisfy your pasta cravings with these mouthwatering pasta recipes that are as easy to make as they are delicious!

• Lemon Garlic Shrimp Pasta: Succulent shrimp tossed in a zesty lemon garlic sauce, perfectly coating tender pasta strands.

• Chili Mac and Cheese: A comforting fusion of spicy chili and creamy macaroni and cheese, combining two beloved dishes into one flavorful creation.

• Bolognese Spaghetti: Classic spaghetti topped with a hearty meat sauce made with ground beef, tomatoes, aromatic herbs, and a splash of red wine.

• One-Pot Italian Sausage Pasta: A convenient one-pot wonder featuring Italian sausage, rich tomato sauce, and creamy goodness all tossed with al dente pasta.

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