Crispy Roasted Rosemary Sweet Potatoes are a flavorful, easy-to-make side, blending sweet, earthy flavors with aromatic rosemary for a delightful, healthy addition to any meal. Perfect as a hearty weeknight comfort food or a holiday dinner staple!
– Sweet potatoes – Butter – Olive oil – Dried rosemary – Shallot – Salt and pepper
1. Preheat Oven to 400°F 2. Combine all Ingredients
3. Arrange on Baking Sheet in scalloped style 4. Bake and serve
Crispy Roasted Rosemary Sweet Potatoes are the perfect, easy-to-make hearty side, ideal for weeknight meals or as a holiday dinner staple.