The ultimate comfort food with our Roasted Garlic Mashed Potatoes. This rich and creamy side dish takes classic mashed potatoes to the next level by infusing them with the aromatic goodness of roasted garlic.
– 1 head roasted garlic. – 2 ½ tsp salt – 2 pounds russet potatoes – ½ cup milk – ½ tsp black pepper. – 6 tbsp butter – 1 cup heavy cream
1. Roast Garlic 2. Boil Potatoes 3. Drain and Mash
4. Add all ingredients 5. Mash together until smooth. 6. Taste and adjust the seasoning if needed. 7. Serve hot
Whether you're planning a holiday feast for Easter, Christmas, or Thanksgiving, or simply enjoying a cozy Saturday family dinner, this creamy mashed potatoes, can-be-made-ahead and is sure to be a hit.